Main Menu
Sample Menu – please note that dishes and prices are subject to change.
Starters
Home Made Soup with Warm Bread £8.00
Crispy Halloumi, Kimchi, Sweet Chilli Sauce £8.50
Salt & Pepper Squid Chunks, Dijon Aioli £8.50
Kong Kong chicken, Sticky Asian Sauce, Asian Slaw £9.00
Mains
Braised Beef Shin. Bourguignon Sauce, Creamy Mash, Tenderstem (GF) £21.00
Cider battered fish served with Chips, Peas, Tartare Sauce £17.50
Hand carved Ham served with Two Eggs, Chips £13.50
Scampi served with Chips, Peas & Tartare Sauce £14.00
Druids Beefburger, served in a bun with Cheese, Burger Sauce, Bacon Jam, Chips & Slaw £16.50
Porchetta, Mustard Mash, Seasonal Greens, Gravy £18.00
Home made Mushroom Burger, spicy tomato relish (V) (VG) £14.50
Shepherds Pie topped with Mash, Seasonal Greens £19.50
Butternut Squash, Chickpea & Kale Curry, Rice, Naan Bread (VG)£17.50
Choice of Ciabatta Rolls served 12:30pm - 2:30pm
Specials available weekly..
Desserts
Homemade Chocolate Brownie, Chocolate Sauce & Vanilla Ice Cream £8.00
Sticky Toffee Pudding, Toffee Sauce, Honeycomb Ice Cream £8.50
Creme Brulee, Shortbread £8.50
Classic Ice Cream Sundae, 2 scoops Ice Cream, Whipped Cream, Chocolate Sauce, Flake £7.00
Selection of Ice Creams & Sorbets £1.50 per scoop
